This Blackberry Mint Julep is a contemporary twist on the basic Southern cocktail! Made with juicy blackberries, cooling mint, and clean bourbon, it’s the proper sipper for Derby Day, yard events, or heat summer season evenings.
This blackberry Mint Julep has been hanging out on my website for years, and it’s nonetheless one in every of my favourite methods to fancy up a heat day. It’s minty, fruity, and simply bourbon-y sufficient to make you are feeling such as you’re on trip, or on the Derby in a really cute hat! Completely provides me the identical thrill as my strawberry pom mojitos and mimosas… which I’m at present craving.
Why I Love This Blackberry Mint Julep Recipe
- It’s a twist on a basic. We’re holding the mint julep vibes however including blackberries for a candy, juicy improve.
- It appears to be like beautiful. I imply, purple cocktails with mint sprigs? Howdy, yard glam.
- You barely want a recipe. Muddle, pour, sip, repeat. This blackberry mint julep is low-effort, high-reward; simply how we prefer it!
Components For This Blackberry Mint Julep
- Blackberries – Contemporary, juicy blackberries give this cocktail its fruity sweetness and that beautiful deep purple shade. Frozen berries will work too, however thaw them first.
- Mint Leaves – Mint is crucial for that basic julep taste. Go for contemporary sprigs, and don’t be shy about utilizing further for garnish.
- Sugar – Only a little bit of sugar helps pull the juices from the blackberries and mint once you muddle. You need to use honey or easy syrup if that’s what you might have readily available.
- Bourbon – Decide your favourite bourbon as a result of it’s the spine of the drink!
- Crushed Ice – This isn’t optionally available, it’s the entire julep vibe. Crushed ice retains issues further chilly and melts simply sufficient to mellow every little thing out.
How To Make Mint Juleps with Blackberries
Wait till you see how simple that is. It simply requires a little bit little bit of prep in your half, within the type of combining the elements in a pitcher or bowl, and muddling all of them collectively till candy and juicy.
- Muddle the blackberries, mint, and sugar in a bowl or pitcher to launch the flavour.
- Pressure the combination by a fine-mesh sieve into one other bowl. Use a spatula or spoon to press out all that goodness, then toss the leftover seeds and solids.
- Fill your glasses all the best way up with crushed ice.
- Pour the blackberry-mint combination evenly into every glass, proper over the ice.
- Prime every drink with bourbon, give it a mild stir if you happen to’d like, and garnish with a contemporary sprig of mint.
- Sip and smile! These go down clean, so possibly tempo your self… or don’t. 😉
Katerina’s Recipe Suggestions & Variations
- Make it a mocktail. Skip the bourbon and high it off with glowing water or ginger ale for a deliciously fizzy non-alcoholic model.
- Use frozen berries. If contemporary blackberries aren’t in season, thawed frozen ones additionally work. If you happen to’re feeling impressed, take a peek at my grapefruit rum cocktail or white claw slushies for extra enjoyable, fruity twists you may add to your subsequent selfmade mint julep.
- Swap the sugar. Strive honey or maple syrup for a little bit twist in sweetness.
- Use easy syrup. If you happen to don’t really feel like muddling sugar, swap it for easy syrup – it dissolves immediately and blends proper in. Simply mix equal components sugar and water (like ½ cup of every) in a saucepan. Set the pan over medium warmth, stir till the sugar dissolves, then cool and retailer it within the fridge.
- Pitcher it! Wish to serve a crowd? Multiply the elements and blend it up in a giant pitcher, however wait so as to add the ice till serving.
What To Serve With A Mint Julep
After I’m serving these Blackberry Mint Juleps, I prefer to pair them with just a few Southern-inspired favorites to essentially set the vibe. With deviled eggs, crispy fried hen, flaky biscuits, and bourbon balls, we’ve mainly bought a full-on Derby Day unfold with out even making an attempt.
ENJOY!
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Muddle. Mix the blackberries, mint leaves, and sugar in a small pitcher or bowl; muddle or mash the elements collectively till juicy.
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Pressure. Pressure the combination by a sieve right into a bowl, urgent towards the solids with a rubber spatula; discard the seeds.
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Assemble. Fill 4 rocks glasses all the best way up with crushed ice. Divide the blackberry combination evenly between all of the glasses.
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End and serve. Prime with bourbon. Garnish with mint and serve.
Energy: 183kcal | Carbohydrates: 20g | Potassium: 58mg | Fiber: 1g | Sugar: 18g | Vitamin A: 75IU | Vitamin C: 7.6mg | Calcium: 10mg | Iron: 0.2mg
Dietary information is an estimate and offered as courtesy. Values might range in accordance with the elements and instruments used. Please use your most well-liked dietary calculator for extra detailed information.
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