Wholesome Blueberry Yogurt Muffins

2017-06-05 11:17:46WP_Comment Object
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[comment_content] => Yum! These look so good!
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2017-06-05 13:55:29WP_Comment Object
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[comment_content] => Cannot wait to strive these, my daughter loves blueberries!
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2017-06-05 22:10:41WP_Comment Object
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[comment_content] => Maple, blueberries, and yogurt in muffins! YUM!!
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[comment_content] => SO yum!!
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2017-06-06 03:53:43WP_Comment Object
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[comment_author] => Kelli @ Hungry Pastime
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[comment_content] => I completely get that rando urge to bake, it is insane! It is not likely a craving to truly eat the baked good which is the bizarre half, however in fact I at all times do!
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[comment_content] => Proper?? One thing about it’s simply so enjoyable 🙂
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2017-06-07 00:33:09WP_Comment Object
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[comment_content] => Agree LOVE to bake! It is enjoyable…sort of a contented place for me 🙂

Cannot wait to strive these! Love love love muffins!
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2017-06-12 18:49:44WP_Comment Object
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[comment_content] => Hi there! Does the flour have to be sifted? How can I change Maple Syrup or honey?
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[comment_content] => Hello Kelly! No have to sift the flour, and you’ll sub 1/2 cup of brown sugar for the maple syrup.
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[comment_content] => Thanks!! 🙂
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2017-06-24 19:40:54WP_Comment Object
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[comment_content] => These turned out sooo good. Would you advocate storing them within the fridge or miss?
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2017-07-08 14:54:47WP_Comment Object
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[comment_date] => 2017-07-08 09:54:47
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[comment_content] => love this recipe and really easy! My banter got here out actually thick… virtually bread like. Unsure why 🙁
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[comment_author] => Kate
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[comment_date] => 2017-07-10 20:16:47
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[comment_content] => Mine too! then including a number of tbsp of almond milk simply made it actually sticky. would like to know if anybody has any solutions.
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2017-07-23 20:31:19WP_Comment Object
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[comment_author] => Kathy
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[comment_date] => 2017-07-23 15:31:19
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[comment_content] => It lists almond milk in components however directions by no means point out it in any respect. I added to the moist components and the consistency was off. Flavour good. Current recipes however wants correction.
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[comment_date] => 2017-07-24 10:52:58
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[comment_content] => Hello Kathy – thanks for the catch! The almond milk ought to be added to the moist components. I’ve examined this one a number of instances with the identical consistency –
will probably be a thick batter, however simply you’ll want to use every ingredient as written (i.e. complete wheat pastry flour and never complete wheat flour, and so forth.)
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2017-07-25 01:50:54WP_Comment Object
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[comment_content] => I simply made these and my batter was so thick! Additionally the muffins caught to the liner. And the blueberries produces numerous liquid via the liner Any thought why? They had been tasty although!
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2017-09-25 19:31:05WP_Comment Object
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[comment_date] => 2017-09-25 14:31:05
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[comment_content] => I may need missed this, however what’s one of the best ways to retailer these specific muffins?
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[comment_content] => Be sure they cool fully after which I often hold them in a big ziploc bag or hermetic container! It helps to place a paper towel over them within the container, too, to assist them retain their moisture with out getting soggy. If you need them for greater than 4-5 days later I might recommend freezing them in a ziploc bag!
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2017-10-02 11:08:38WP_Comment Object
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[comment_content] => The batter will probably be thick due to the yogurt, however they turned out completely as soon as baked. I really like your thought to show up the warmth at the start. It made the muffin tops a bit crispy…scrumptious. As for stopping soggy fruit, Operating with Spoons gave me the concept to toss a little bit of flour over the fruit earlier than including to the combination. I used plums for this recipe and it really works rather well! Thanks, Monique!
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[comment_content] => These are superior suggestions! Plums sound delish in right here, too 🙂
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2018-02-18 05:17:39WP_Comment Object
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[comment_date] => 2018-02-17 23:17:39
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[comment_content] => Made these final week they usually had been scrumptious. Took them with me to work, they usually had been a favorite. Thanks a lot for the recipe!
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[comment_content] => So completely happy to listen to that, Deb! Excellent snack 🙂
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2018-06-27 10:59:29WP_Comment Object
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[comment_author] => Brooke Kearins
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[comment_date] => 2018-06-27 05:59:29
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[comment_content] => Are you able to sub in honey or agave syrup for the maple syrup? Additionally, if I did this as mini muffins, what would you scale back time to bake?
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[comment_content] => Sure you should utilize honey or agave in right here! And I am not 100% positive on the bake time for mini muffins – I might strive halving the time after which keeping track of them?
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2018-08-05 17:44:11WP_Comment Object
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[comment_author] => Bryn
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[comment_date] => 2018-08-05 12:44:11
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[comment_content] => These are baking and I’ve to say the dough itself is Superb! Thanks for all of your glorious go-to recipes!
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[comment_date] => 2018-08-06 13:20:22
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[comment_content] => YES love these! Excellent for breakfasts + snacks all week 🙂
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2018-10-15 14:55:09WP_Comment Object
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[comment_author] => Emmy
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[comment_date] => 2018-10-15 09:55:09
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[comment_content] => Is there a approach to substitute the oil with applesauce? What could be the ratio? Cannot wait to strive them!
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[comment_date] => 2018-10-22 11:50:34
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[comment_content] => Personally I believe that may yield a dense and chewy muffin, so I would not advocate it.
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2019-01-26 13:28:32WP_Comment Object
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[comment_author] => Audra
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[comment_date] => 2019-01-26 07:28:32
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[comment_content] => delectable! simply an fyi concerning your “dairy-free” sub notes: for future reference, you needn’t embody eggs beneath that heading. Though eggs are sometimes bought within the dairy part they aren’t a dairy product and people of us with dairy- allergy symptoms can have them. Dairy merchandise are produced from milk. Your flax egg sub does make these vegan-so I’m trying ahead to sharing them with some vegan buddies. Thanks for a scrumptious recipe.
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2019-04-21 13:23:34WP_Comment Object
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[comment_author] => Dana
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[comment_content] => This recipe has been added to my finest rated muffins. Completely scrumptious and light-weight. Each week I make muffins for my two grandsons and solely use pure maple syrup or honey as a sweetener. I used a wide range of flours (ww pastry, spelt, and barley), full fats Greek yogurt , common complete milk and melted butter. I can not wait to get my grandsons’ opinions.
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[comment_date] => 2019-04-24 15:45:21
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[comment_content] => Superb! So completely happy to listen to that Dana. I hope they love them too 🙂
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2019-05-14 20:43:15WP_Comment Object
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[comment_content] => These would possibly simply be my new favourite of your muffin recipes! Smooth, moist, and the proper quantity of sweetness.
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2019-05-31 00:18:00WP_Comment Object
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[comment_content] => I simply made these and they’re so good! I adopted the recipe precisely, besides added 1 tablespoon of honey as a result of I used to be slightly shy on the half cup of maple syrup. The almond extract actually makes a distinction, don’t skip it! Thanks for one more nice recipe 🙂
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[comment_date] => 2019-05-31 10:34:44
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[comment_content] => Excellent! And sure, the almond extract offers them that scrumptious taste 🙂 Glad you loved!
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2019-09-22 06:57:00WP_Comment Object
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[comment_content] => Is 1 Tbs almond milk a typo, or right?
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[comment_content] => It is right!
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2019-10-05 02:44:58WP_Comment Object
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[comment_content] => Cannot go flawed with blueberry muffins and these are wonderful.
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2019-11-15 11:08:00WP_Comment Object
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[comment_author] => Audra
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[comment_content] => Yum. I hold coming again to make these repeatedly,
Any probability you would edit the recipe so as to add the milk within the instructions, so individuals do not need to learn all of the feedback to make clear the place it goes? Please and thanks!
This time, I added a smidge of nutmeg & the zest of a lemon to the dry components.
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[comment_content] => Executed – thanks for the catch! The nutmeg and lemon zest sound scrumptious 🙂
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2020-03-28 13:36:02WP_Comment Object
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[comment_date] => 2020-03-28 08:36:02
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[comment_content] => So yummy! Obsessive about all of bold kitchen’s recipes! I added a number of chocolate chips to this recipe as nicely 🙂
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[comment_content] => I am glad you are discovering recipes right here you’re keen on! These are such a fantastic go-to 🙂
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2020-04-06 17:21:17WP_Comment Object
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[comment_date] => 2020-04-06 12:21:17
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[comment_content] => Each time I strive one among your recipes, it turns into a brand new favourite! This recipe is not any exception. It is my first time making these muffins and they’re so moist and scrumptious! I needed a lemon and blueberry combo so I changed the cinnamon with lemon zest and the almond extract with lemon juice. Scrumptious!
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[comment_content] => So completely happy to listen to that, Madeline! Glad you liked these ones 🙂
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2020-05-31 23:25:03WP_Comment Object
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[comment_content] => actually the perfect recipe i’ve ever tried. 5/5, two thumbs up, no matter ranking you favor. the 425F earlier than decreasing to 375 is such a recreation changer! i used a squeeze of honey fairly than maple syrup and it was nice; for positive going to make these once more with a flax egg as a substitute.
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[comment_content] => Excellent! So glad you liked these!
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2021-01-10 17:49:34WP_Comment Object
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[comment_content] => Made with a flax egg as a result of we had been out of eggs and it labored nice! I had so as to add some extra almond milk to loosen up the batter a bit. Scrumptious!
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[comment_content] => Excellent! Adore it!
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2021-02-10 19:21:50WP_Comment Object
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[comment_content] => These are so beautiful and a fantastic, more healthy muffin that isn’t clearly so! The quantity of blueberries provides such a fantastic stability of sweetness and the batter made 12 fairly large muffins. I used a mixture of common complete wheat (1 cup) and AP (3/4 cup), mixture of maple syrup and honey, used 2% fats yogurt, and added a sprinkle of sugar on the highest of every earlier than baking. Thanks for excellent, wholesome recipe that I can rely on!
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2021-02-11 16:31:52WP_Comment Object
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[comment_content] => As a long-time fan of breakfast (and anytime) sweets, I have been on the hunt for a go-to more healthy blueberry muffin recipe and let me let you know, THIS IS THE ONE! I’ve tried variations with honey/syrup and Greek yogurt up to now, however these muffins are above and past something I’ve but to come back throughout. I used coconut oil which was a pleasant contact. They’re completely candy, moist, and indulgent — the primary time I made them I used to be astounded at their bakery-like high quality! Love love love this recipe & will probably be coming again to it typically. Thanks!
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2021-02-12 00:30:32WP_Comment Object
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[comment_date] => 2021-02-11 18:30:32
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[comment_content] => So good! My 4 yr olds ate one on a regular basis!!! Substituted the egg with a flax egg. Labored out nice!!
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[comment_content] => Excellent! Glad you loved 🙂
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2021-04-18 09:20:26WP_Comment Object
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[comment_date] => 2021-04-18 04:20:26
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[comment_content] => Made right into a bread, baked for 50 minutes and it turned it completely!
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[comment_content] => Adore it!!
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2021-08-07 19:06:03WP_Comment Object
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[comment_date] => 2021-08-07 14:06:03
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[comment_content] => Made these final week for the primary time, it won’t be my final! Nice texture, wonderful style. The entire household gave them rave opinions!
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2021-10-07 01:29:06WP_Comment Object
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[comment_date] => 2021-10-06 20:29:06
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[comment_content] => Hello! I will make these for my pal this weekend! Can I exploit all goal flour as a substitute of spelt? Thanks!!
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[comment_content] => I believe so! You possibly can additionally strive this recipe which makes use of AP flour 🙂
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2022-06-16 10:06:33WP_Comment Object
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[comment_date] => 2022-06-16 05:06:33
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[comment_content] => Hey! What a fantastic recipe. I swapped out maple syrup for honey, added cardamom & ginger and substituted 1/2 cup of steel-cut oats for flour after which stopped the baking simply wanting 13 minutes (I used to be utilizing medium dimension muffin pan). The muffin turned out excellent. Moist, fruity, nutty and a pure style of candy fairly than the often overbearing sugar bomb that Blueberry muffins may be, Thanks for giving us all a tasty base to construct off of. The probabilities are limitless for the curious baker.
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[comment_date] => 2022-06-17 13:18:09
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[comment_content] => Oooh that each one sounds completely unbelievable! Glad they turned out nice and that you just loved making them, Rhet 🙂
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2023-02-01 21:11:00WP_Comment Object
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[comment_date] => 2023-02-01 15:11:00
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[comment_content] => Hello Monique, This sounds scrumptious however I used to be questioning can I exploit frozen blueberries?
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2023-05-23 17:33:58WP_Comment Object
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[comment_author] => Sue
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[comment_date] => 2023-05-23 12:33:58
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[comment_content] => My new favourite blueberry muffin! I made these with finely floor common complete wheat flour they usually nonetheless turned out fluffy and scrumptious. Thanks for all of your nice wholesome muffin recipes!
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[comment_date] => 2023-05-23 19:37:27
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[comment_content] => After all! SO glad you might be loving these muffins ❤️
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2023-11-19 07:25:45WP_Comment Object
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[comment_date] => 2023-11-19 01:25:45
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[comment_content] => Pricey Monique,

I made this recipe and I’m so glad it turned out moist and fluffy as a bread! I wanted solely 40 minutes for the baking time and I used the trick that you just proposed! All in all, they had been moist on account of greek yogurt and by no means too candy! My batter was completely regular and never thick in any respect.

Glad Thanksgivng too!
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2024-01-13 05:11:06WP_Comment Object
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[comment_date] => 2024-01-12 23:11:06
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[comment_content] => Phenomenal recipe! I made this with Bob’s Crimson Mill 1:1 baking flour and it was excellent. Additionally used olive oil as a substitute of avocado oil. Greatest muffins I’ve had. Thanks for the inspo!
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[comment_date] => 2024-01-16 10:54:59
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[comment_content] => I am glad these swaps labored out nicely! Excellent snack or breakfast 🙂
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2024-02-23 21:05:02WP_Comment Object
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[comment_content] => I subbed all goal flour, full fats Greek yogurt and omitted the almond extract and they’re scrumptious as may be!! My toddlers and I are consuming all of them up. Thanks!
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[comment_content] => Nice! So glad they are a hit!
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2024-09-22 18:55:44WP_Comment Object
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[comment_date] => 2024-09-22 13:55:44
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[comment_content] => Do you suppose it might be a difficulty utilizing full fats yogurt vs non fats? I am making these for my toddler!
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[comment_content] => I believe that ought to nonetheless work nicely!
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2024-11-23 18:00:37WP_Comment Object
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[comment_author] => Kismet
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[comment_content] => Pay attention, I am keen on your complete wheat ginger muffins, they’ve been a staple at my home for a few years. I might make blueberry muffins utilizing one other recipe however it simply at all times irked me how dense they’d come out even with 1/2 complete white wheat and AP. That is an unbelievable recipe, not demanding, a number of easy components, moist with crisp tops, perfection. I used these tiny frozen blueberries, rinsed first earlier than coating in flour, and grated a little bit of ginger in there simply to offer it that additional scented puff whenever you chew into its splendidly fluffy physique. Thanks muffin goddess!
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[comment_date] => 2024-11-27 15:32:12
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[comment_content] => Superb! So glad you’re keen on these!
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2025-01-24 17:49:38WP_Comment Object
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[comment_date] => 2025-01-24 11:49:38
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[comment_content] => The very best more healthy blueberry muffins I’ve ever had! I did use a flax egg and non-dairy yogurt (forager) they usually turned out nice!
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[comment_date] => 2025-01-28 10:57:12
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[comment_content] => Excellent!!
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2025-01-31 16:07:22WP_Comment Object
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[comment_author] => Heather
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[comment_date] => 2025-01-31 10:07:22
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[comment_content] => Have not made the muffins but, however seems to be and sounds scrumptious! Can I sub Einkorn flour for complete wheat pastry flour?
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[comment_content] => Hmm I’ve by no means baked with that flour so I am not 100% positive!
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2025-02-27 21:24:04WP_Comment Object
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[comment_content] => These had been fairly tasty however the batter was so thick i add to had a bit extra milk, is 1 tablespoon correct?
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[comment_content] => That is right! The yogurt, oil, and egg will present additional moisture, too. Be certain you are not packing your flour!
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2025-07-13 00:21:08WP_Comment Object
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[comment_date] => 2025-07-12 19:21:08
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[comment_content] => Appears scrumptious. Any recommendations on how one can up the fiber?
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[comment_date] => 2025-07-22 10:52:39
[comment_date_gmt] => 2025-07-22 15:52:39
[comment_content] => White complete wheat flour has extra fiber than conventional all goal, so that ought to enhance it a bit!
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2025-07-30 02:12:54WP_Comment Object
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[comment_author] => Taylor
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[comment_date] => 2025-07-29 21:12:54
[comment_date_gmt] => 2025-07-30 02:12:54
[comment_content] => Wait WHY did this recipe get up to date lately!? I actually make these muffins as soon as every week and they’re wonderful! However I went to write down down the recipe for a bridal bathe and seen the milk was lacking from the components and the scale of the muffins has modified to 10. I hope I printed the unique recipe sooner or later beforehand as a result of it was the perfect. I don’t need to change it!
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[comment_author] => Monique
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[comment_date] => 2025-08-12 14:15:48
[comment_date_gmt] => 2025-08-12 19:15:48
[comment_content] => Hello! I gave this one an replace to make it even higher 🙂 Let me know if you cannot appear to search out it and I am going to e-mail you the unique!
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2025-08-13 13:23:15WP_Comment Object
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[comment_author] => Ruth Daines
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[comment_date] => 2025-08-13 08:23:15
[comment_date_gmt] => 2025-08-13 13:23:15
[comment_content] => Wow, I used to be on the lookout for some more healthy blueberry muffins, and these turned out wonderful! It’s at all times hit or mess with attempting more healthy different recipes to a basic blueberry muffin recipe however these style nice! I used coconut oil and saved all the pieces the identical within the recipe. I assumed they had been easy to make and turned out moist and scrumptious. I did pull them out of the oven 3 mns prior to the ultimate 14 mns however my oven runs scorching and I don’t like my muffins to get dry. Thanks for sharing this wonderful recipe!
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[comment_author] => Monique
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[comment_date] => 2025-08-21 17:24:58
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[comment_content] => Superb! So completely happy you liked these!
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