These crispy air fryer carrot fries are about to turn out to be your new obsession! Prepared in simply quarter-hour, they’re a enjoyable wholesome facet dish various to French fries.
I’ve a confession: these air fryer carrot fries have taken over our dinner desk. This recipe took place when one among our readers requested if our common baked carrot fries would work within the air fryer—such an excellent query!
Sure, what began as a reader request has turn out to be the most-requested facet dish in our home. My pal even calls these “nature’s multivitamin in fry kind”! Right here’s what makes them irresistible:
- Child-approved: Even veggie-haters love these
- Crispy exterior, tender inside: The air fryer creates the right texture
- No deep frying wanted: All of the crunch with a fraction of the oil
- Prepared in quarter-hour: Sooner than heating up frozen fries
We just lately shared these on Instagram with a Cool Ranch aioli dip and readers cherished it—hold studying for each recipes!
⭐ Air fryer suggestion: We use this huge air fryer, which has a basket that permits you to cook dinner bigger portions without delay. You should utilize it for simpler recipes like air fryer rooster, air fryer asparagus, and our favourite fast dinner—air fryer taquitos!
A couple of secrets and techniques to this recipe
Listed below are just a few tricks to contemplate earlier than beginning the recipe:
- Select the best carrots. I favor natural carrots when potential, not only for well being causes however as a result of they are usually sweeter. Keep away from child carrots—they’re truly whittled down from bigger carrots and lack pure sweetness. Search for carrots which might be agency, vibrant orange, and no less than 1 inch in diameter on the thick finish.
- Use cornstarch. Simply 1 tablespoon creates a crispy coating that rivals any deep-fried fry. I found this by chance once I was making an attempt to recreate restaurant-style candy potato fries. The cornstarch absorbs moisture and creates tiny crispy bits everywhere in the floor.
- Strive the ranch seasoning mix. It’s elective, however the garlic powder onion energy, and dried dill provides a enjoyable ingredient to those fries!
Learn how to make air fryer carrot fries
1. Reduce the carrots into fry shapes.
First, peel the carrots fully. Then—and that is key—sq. them off. Reduce off 3/8-inch slices to create rectangular field form, then into lengthy fry shapes. Attempt to lower them as uniformly as potential.
2. Toss with olive oil and seasoning.
Toss your carrot fries in a big bowl with the olive oil first, then add the spice combination. Ensure each fry is well-coated. The oil helps the spices stick and promotes browning.
3. Air fry for 10 to 12 minutes, shaking as soon as.
Cook dinner for five minutes, then shake the basket vigorously. This prevents sticking and ensures even cooking. Cook dinner one other 5-7 minutes till they’re golden and crispy. You’ll know they’re finished when they’re browned and have shrunk barely.
Dipping sauce concepts
Whereas the fries are superb on their very own, I created a enjoyable Cool Ranch Aioli that takes them to the following stage! I created this dip making an attempt to seize that impossible to resist ranch taste with out drowning the carrot fries in heavy dressing. The mix of Greek yogurt and mayo provides you tang and richness, and the pickle brine provides a vibrant pop.
There are many different fry dipping sauce concepts: strive garlic aioli, tarragon aioli, or cilantro sauce (dairy-free).
Serving recommendations
These carrot fries have turn out to be our go-to facet dish for thus many meals:
- Burger night time: They’re lighter than common fries however nonetheless fulfill that craving
- Grilled rooster: The sweetness enhances grilled rooster completely
- Fish tacos: They make a colourful, crunchy distinction to fish tacos
- Veggie bowls: Add protein and substance to any grain bowl or energy bowl
A couple of taste variations
When you grasp the essential recipe, the probabilities are infinite:
Spicy Sriracha Fries: Add cayenne to the spice combine and drizzle with sriracha mayo
Parmesan Herb: Toss sizzling fries with grated parmesan and finely chopped recent herbs like basil, thyme, or recent rosemary
All the things Bagel: Substitute the spice mix with a sprinkle of all the pieces bagel seasoning
Storing leftovers and reheating suggestions
Carrot fries are finest eaten instantly—the crispiness begins to fade after about 10 minutes. However if you happen to occur to have leftovers, retailer them in an hermetic container within the fridge for as much as 3 days.
For reheating, pop them again within the air fryer at 350°F for a couple of minutes. They received’t be fairly as crispy as recent, however they’ll nonetheless be scrumptious.
Dietary notes
These air fryer carrot fries are vegetarian, vegan, plant-based, dairy-free, and gluten-free.
Ceaselessly requested questions
Sure! Bake at 425°F for 20-25 minutes, flipping midway by means of. Go to our authentic Carrot Fries recipe.
They’re too small and received’t provide you with that fry expertise. Stick to entire carrots.
You’ll be able to lower the carrots as much as 24 hours forward. Retailer in water within the fridge, then dry completely earlier than cooking.
Cook dinner in batches! Maintain completed fries heat in a 200°F oven whilst you cook dinner the remaining.
Strive Italian seasoning, ranch seasoning, and even simply garlic and onion powder
Air Fryer Carrot Fries
These crispy air fryer carrot fries are about to turn out to be your new obsession! Prepared in simply quarter-hour, they’re a enjoyable wholesome facet dish various to French fries.
- Prep Time: 10 minutes
- Cook dinner Time: 10 minutes
- Complete Time: 20 minutes
- Yield: 4 1x
- Class: Facet dish
- Technique: Air fryer
- Delicacies: Greens
- Weight-reduction plan: Vegetarian
For the carrot fries
- 1 1/2 kilos carrots, medium to giant
- ¾ teaspoon garlic powder
- ½ teaspoon dried dill
- ¼ teaspoon onion powder
- ¾ teaspoon kosher salt
- 1 ½ tablespoon cornstarch
- 1 tablespoon olive oil
- Finely chopped recent parsley, for garnish (elective)
For the Cool Ranch Aioli (elective):
- ¼ cup Greek yogurt
- ¼ cup mayonnaise
- 1 sprinkle dried dill
- 1 to 2 teaspoons pickle brine or lemon juice
- 1 pinch kosher salt
- Contemporary floor black pepper to style
- Peel the carrots. Reduce the carrots into skinny fries: slice off the ends, then sq. off every of the perimeters to make an oblong field form. Reduce into 3/8-inch broad slices, then lower the slices into strips.
- Preheat the air fryer for five minutes to 390°F.
- Place the fries in a big bowl. Combine the garlic powder, onion powder, dried dill, dried parsley, salt, and cornstarch in a small bowl. Drizzle the carrots with the olive oil, then add the spices and cornstarch. Combine completely to mix.
- Cook dinner for five minutes, then shake and cook dinner 5 to 7 minutes extra, till crispy.
- In the meantime if desired, stir collectively the substances for the Cool Ranch Aioli. When the fries are finished, serve instantly with the aioli. (Fries are finest proper out of the oven; they turn out to be softer as they sit.)
Notes
For those who favor, you possibly can omit the ranch seasoning within the carrot fries and easily use garlic powder.
Carrot fries are finest eaten instantly—the crispiness begins to fade after about 10 minutes. However if you happen to occur to have leftovers, retailer them in an hermetic container within the fridge for as much as 3 days. For reheating, pop them again within the air fryer at 350°F for a couple of minutes. They received’t be as crispy as recent, however they’ll nonetheless be scrumptious.