These tacky spaghetti squash boats are the right household dinner! Add your favourite protein, sauce, and cheese. This recipe is straightforward, wholesome, and filled with taste. Discover ways to make your personal spaghetti squash boats at dwelling!
These Spaghetti Squash Boats with floor beef and cheese are the final word wholesome twist on basic consolation meals! Filled with taste, loaded with melty cheese, and made with actual meals, this straightforward weeknight recipe is ideal for anybody attempting to eat a bit lighter with out sacrificing style.

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They are often custom-made to your liking. Consuming this proper out of the squash is so enjoyable for teenagers. We love this family-friendly dinner!
Why You’ll Love This Recipe
- Low-Carb Different to Pasta – Spaghetti squash provides that pasta-like really feel with out the carbs, making it good for keto or paleo diets.
- Naturally Gluten-Free – No have to substitute something—this recipe is 100% gluten-free as written.
- Protein-Packed – With lean floor beef and cheese, you’re getting a meal that’s hearty and filling.
- Customizable – Simply change up the protein, cheese, or add veggies to fit your preferences.
- Child-Permitted – The tacky, savory flavors make these spaghetti squash boats a win with choosy eaters.
- Meal Prep Pleasant – Make forward and retailer within the fridge or freezer for fast lunches or dinners.
- One Dish Meal – No want for sides except you need them—every “boat” is an entire meal by itself.
- Take a look at our Spaghetti Squash Carbonara or this Spaghetti Squash with Meat Sauce for one more scrumptious dinner concept!
Substances & Substitutes
Here’s what you will want for these spaghetti squash boats.
First, select a agency yellow spaghetti squash. It should have no discoloration or bruising. Fortunately, spaghetti squash is on the market in grocery shops 12 months spherical!
Coat the within with olive oil. We additionally love avocado oil and coconut oil.
Season the squash with sea salt and pepper.
Use your favourite floor meat. We love floor turkey, rooster, beef, and pork. You might additionally use some shredded rooster or pulled pork.
Marinara sauce provides a burst of taste. Select a model with none added sugar or seed oils.
Lastly, high with shredded cheese. Be at liberty to make use of your favourite sort. We like mozzarella cheese and cheddar cheese!

Style & Texture
Spaghetti squash boats have a novel texture that mimics spaghetti however with a barely milder taste and a young texture.
When paired with savory floor beef and gooey melted cheese, you get a dish that’s wealthy, satisfying, and filled with consolation meals emotions —with out feeling overly heavy.
The sides of the squash caramelize barely throughout roasting, including depth to each chunk.
Learn how to Make Spaghetti Squash Boats
Step 1
First, preheat your oven to 400 levels Fahrenheit. Slice the spaghetti squash in half. Scoop out the seeds and discard.

Step 2
Coat the within of the squash with olive oil, sea salt, and pepper. Place face down on a baking pan. Bake for 35 to 40 minutes, or till simply shredded.

Step 3
In the meantime, add the bottom beef to a skillet over medium warmth. Cook dinner till brown and crumbly. Drain extra grease.

Step 4
Flip the warmth to very low. Add within the marinara sauce. Simmer on low till the squash is completed roasting.

Step 5
As soon as the squash may be simply shredded, take away from the oven. Shred utilizing two forks, protecting the strands within the squash.
Step 6
Add the meat sauce to the squash halves. Prime with cheese.


Step 7
Bake for an extra 10 to 12 minutes, or till the cheese has melted.

Step 8
Lastly serve your spaghetti squash boats!
Knowledgeable Ideas for Success
Spaghetti squash may be robust to slice uncooked. Use a sturdy, sharp chef’s knife and minimize slowly. If wanted, microwave the entire squash for two–3 minutes to melt it barely.
Take away all seeds and stringy bits earlier than roasting for the most effective texture. You should utilize a spoon or melon baller for straightforward scooping.
Keep watch over baking time—overcooked squash can grow to be mushy. You need tender, however nonetheless barely agency strands.
After browning the meat, drain any extra grease to keep away from a watery or greasy filling.
As soon as assembled, bake the boats till the cheese is absolutely melted and bubbly. A fast broil on the finish may give you that golden, crispy high.

Taste Variations & Add-Ins
Need to change up your spaghetti squash boats? Attempt these taste variations:
- Mexican Fashion: Use taco-seasoned floor beef, black beans, salsa, and cheddar cheese. Prime with avocado and contemporary cilantro.
- Italian Impressed: Combine in marinara sauce and mozzarella cheese, then sprinkle with contemporary basil or oregano.
- Buffalo Twist: Mix floor rooster with buffalo sauce, then high with mozzarella or blue cheese crumbles.
- Veggie Loaded: Add sautéed onions, peppers, mushrooms, or spinach to the meat combination.
- Cheese Swap: Use pepper jack for a spicy kick, gouda for smokiness, or feta for a tangy taste.
Learn how to Serve & Retailer
Serving Options:
Serve your spaghetti squash boats heat proper out of the oven. Garnish with contemporary herbs like parsley or basil for a pop of colour and freshness. Pair with a easy inexperienced salad or roasted greens for an much more balanced meal.
Learn how to Retailer:
- Fridge: Retailer leftovers in an hermetic container within the fridge for as much as 4 days.
- Freezer: Wrap particular person squash halves tightly in foil or place in a freezer-safe container. Freeze for as much as 3 months.
- Reheat: Heat within the oven at 350°F or microwave till heated by means of.

Ceaselessly Requested Questions (FAQs)
Sure! You possibly can roast the spaghetti squash and prepare dinner the bottom beef forward of time. When able to eat, simply assemble and bake till the cheese is melted.
Use a pointy knife to slice the squash lengthwise. If it’s too robust, microwave it for two–3 minutes to melt the pores and skin earlier than chopping.
It’s prepared when you may simply shred the flesh into spaghetti-like strands with a fork. It ought to be tender, however not mushy.
Gear Wanted
Baking Pans: These are our favourite baking pans. They’re nice for cooking spaghetti squash boats.
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