These fluffy applesauce pancakes are moist and warmly spiced with cinnamon and allspice for the last word cozy breakfast! A couple of easy components create essentially the most tender, flavorful pancakes you’ll make.
These are the very best pancakes you’ve ever made, Alex advised me after attempting these cozy applesauce pancakes. What began as a kitchen experiment with a jar of applesauce rapidly grew to become our new favourite pancake recipe – and that’s saying one thing, contemplating I’ve created dozens of pancake recipes over time, from my well-liked cottage cheese pancakes to banana oatmeal pancakes!
The fantastic thing about these applesauce pancakes lies of their moistness and fruity taste that pairs completely with heat spices. The applesauce makes a young crumb that stays smooth even because the pancakes cool!
Important components for applesauce pancakes
These applesauce pancakes had been impressed by a jar of applesauce in my fridge that I purchased to make these iced applesauce cookies (which facet observe, are additionally very scrumptious).
I believed to myself, what to do with leftover applesauce? Make pancakes! This fruit puree makes the perfect smooth and moist texture for flapjacks. They’re good for a comfy breakfast, and straightforward sufficient for anybody (particularly children!). Right here’s what you’ll want:
- Applesauce: Any store-bought selection works completely: I like utilizing unsweetened. You may as well use selfmade applesauce.
- All-purpose flour: This recipe is greatest with all-purpose flour, however you need to use 1-to-1 gluten-free flour.
- Heat spices: The mixture of cinnamon and allspice offers these pancakes their signature cozy taste.
- Mild brown sugar: It enhances the apple taste higher than granulated sugar. In a pinch, you’ll be able to substitute with granulated sugar or maple syrup.
- Recent Egg: Gives construction and richness. For vegan pancakes, I like to recommend utilizing a flax egg.
- Impartial Oil: I sometimes use both grapeseed oil or olive oil marked “delicate taste.” Keep away from strongly flavored oils like olive oil, which may compete with the fragile apple taste.
My examined methodology for cooking applesauce pancakes
Cooking pancakes feels like a straightforward process: anybody can do this! However actually: it’s a spot the place many house cooks mess up. Prepare dinner them at too excessive warmth, and applesauce pancakes will burn on the skin and be gooey on the within. Listed below are a couple of suggestions for cooking these pancakes to perfection:
- Low and sluggish is essential! Set the warmth on low, or solely as excessive as medium low. Prepare dinner them slowly, and so they’ll come out completely cooked on the within and golden brown on the skin. Don’t fear if it feels prefer it’s taking a very long time: the additional minute or two is value it!
- Flip the pancakes when bubbles kind and pop. Wait till bubbles kind on the floor and begin to pop. Belief us: this trick works each time!
Inventive serving concepts
When you’ve cooked these superbly golden pancakes: it’s time to high them! In my view, easy maple syrup is greatest. However in case you’ve acquired slightly extra time, listed below are another concepts for topping applesauce pancakes:
Storage and reheating info
Top-of-the-line issues about these applesauce pancakes is how effectively they retailer and reheat, making them good for meal prep or busy mornings.
- Cooled pancakes will maintain within the fridge for as much as 4 days when saved in an hermetic container.
- Additionally they freeze for as much as 3 months. Place them in a single layer on a baking sheet till frozen stable, then switch to freezer baggage with the air eliminated.
- To reheat, you’ll be able to pop within the toaster, place on a baking sheet at 350°F for 5-7 minutes, or reheat within the microwave for 10 seconds.
Dietary notes
This applesauce pancakes recipe is vegetarian. For vegan, plant-based, and dairy-free, use the substitutes listed within the recipe under. For gluten free, go to Apple Cinnamon Pancakes, that are made with oatmeal.
Simple Applesauce Pancakes
This applesauce pancakes recipe comes out moist and cozy-spiced! Utilizing fruit puree makes for the proper fluffy flapjacks.
- Prep Time: 10 minutes
- Prepare dinner Time: 10 minutes
- Complete Time: 20 minutes
- Yield: 8 medium pancakes 1x
- Class: Breakfast
- Methodology: Stovetop
- Delicacies: Pancakes
- Food regimen: Vegetarian
- 1 cup all-purpose flour
- 1 teaspoon cinnamon
- ½ teaspoon allspice (elective)
- 1 tablespoon baking powder
- 2 tablespoons gentle brown sugar (or granulated sugar)
- ½ teaspoon kosher salt
- 1 giant egg (or flax egg for vegan)
- 1 tablespoon impartial oil
- ¾ cup applesauce
- 2/3 cup milk of selection (2% or non-dairy milk)
- In a medium bowl, whisk collectively the all goal flour, cinnamon, allspice (if utilizing), baking powder, sugar, and kosher salt.
- In one other bowl, whisk collectively the egg, oil, applesauce, and milk.
- Stir the moist components into the dry components till a clean, thick batter kinds.
- Frivolously grease a skillet with butter and wipe off additional grease with a paper towel. Warmth the skillet over low warmth. Pour the batter into small circles (rather less than ¼ cup every). Prepare dinner the pancakes till the bubbles pop on the highest and the bottoms are golden: low and sluggish is the important thing! Then flip them and prepare dinner till golden on the opposite facet.
- If vital, add a tiny splash of milk to the batter. Repeat with the remaining batter, adjusting the warmth as vital (the skillet can get extremely popular on the second batch). Place the cooked pancakes underneath an inverted bowl to maintain them heat. Serve instantly with maple syrup.
Different recipes with applesauce to strive
Wish to make extra with this well-liked fruit puree? There are such a lot of nice recipes to make use of up a jar! Listed below are our favourite recipes with applesauce: